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March 7, 2026
Registration required: Up Yonda Farm
Join us for a Naturalist-led tour learning all about the science and history behind maple syrup. You’ll see sap collection, learn about our sugarbush, and get a tour of our onsite Sugarhouse. Your tour will conclude with a tasting flight of golden, amber, and dark maple syrup served with French toast stick dippers.
Tours starting at: 9:30, 10:00, 10:30, 11:00, 11:30, 12:00, 1:00, 1:30, and 2:00. Reserve your spot via a $1 per person deposit using the ticket link.
$6 per in addition to Day Use Fee. Members $1.